Priscilla Banqueting has been working in the catering and event organization field for ten years standing out for its high-level service, accuracy of details and custom-made solutions, perfectly tailored to the taste and needs of each client.
Our company is specialized in the organization and setting up of any kind of reception, from weddings to business lunches, from gala dinners to private parties, in companies, private houses or exclusive locations, with every type of menu (brunch, lunch, cocktail, dinner), for any number of people (from two to more than two thousand).
We intend cooking as a workshop of tastes and ideas with which to make dishes that involve all senses offering menus more and more fanciful and service formulas charming and original. We have a natural inclination for Ligurian and Tuscan cuisine, but we like offering you also alternative solutions, with fusion or multi-ethnic menus. Besides handling the aesthetic component, we constantly make sure of quality and origin of raw materials, selecting with care the products we offer.
A highly professional, experienced staff works with us, pursuing the goal of growing day by day with us always paying utmost attention to the clients, assisting them with passion, enthusiasm and courtesy.